Monday, November 25, 2013

Weekly Menu Plan {25 November}



Good morning, Friends! It is crisp and cold here in Northern Virginia this morning. The sunrise was amazing and it looks a little more like winter today. We are packing and organizing and cleaning and praying, praying, praying. We have one lead on a house. It's not an ideal location, but it is a good fit, otherwise, and has many other pluses, so we're asking the Father for confirmation today. Thank you to those of you who have prayed, messaged, encouraged and are continuing to do so during this transition for our family. We are grateful for you.

Here is the plan for this week:

Monday - Leftovers or sandwiches

Tuesday - Grilled cheese, salad

Wednesday - Chicken stir-fry with lots of veggies

Thursday - Thanksgiving dinner with dear friends (I'm still deciding on what I'll contribute to the meal.)

Friday - Shrimp and grits

Saturday - Leftovers

Sunday - Snack-y supper

Happy Thanksgiving! I hope you have a wonderful celebration. Love and blessings. xo

Linking up: Menu Plan Monday

2 comments:

  1. We haven't had a snack-y type dinner around here in a while and those are my favorites. Thanks for the reminder of that option.

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    1. We enjoy them, too, Jean! It makes for easy and relaxing Sunday evenings for us. :) Happy Thanksgiving!

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